Sweet Harvest Pumpkin & Tofu Pie in an Almond Crust
Vegan, GF
*Allergens: soy, tree nuts, squash, canola oil, flax oil and palm oil
**10-inch pie, serves 12
**Enjoy or freeze within 7 days. 
Recommended serving: sprinkle with a blend of cinnamon, nutmeg and sugar; finish with whipped cream (vegetarian)